What to do with leftover turkey?

Ingredients

• 300g cooked turkey
• 1 onion
• 2 tbsp curry paste
• 1 x 400g tin chopped tomatoes
• Leftover veg

Method

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1. Soften the onion, then add the paste for 1 minute.
2. Add the tomatoes and veg and simmer for 10 minutes.
3. Add the turkey and simmer for 5 minutes until piping hot.

Ingredients

• 4 slices bread
• Turkey slices
• Leftover stuffing or cranberry sauce
• Cheese

Method

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1. Fill the bread with the turkey, stuffing and cheese.
2. Toast in a dry pan for 3 minutes per side, pressing down.
3. Cut and serve.